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ALLYL ISOTHIOCYANATE

PROHIBITION

CAS

57-06-7

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Material type

other

Canonical source

document derived

Formulation

Usage guidance

Suggested min

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Suggested max

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Cost

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Stock

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Compatibility tags

gourmand-culinarygreen-vegetal

How it behaves

Olfactory profile

Family

spicy

Note tendency

Top

Descriptors

pungentsulfuroussharpmustardspicyirritatinggreen

Extremely pungent, eye-watering mustard-like odor — the characteristic bite of hot mustard and horseradish. Sharp, acrid and lachrymatory in isolation, with a sulfurous green edge. Not used in modern perfumery due to toxicity and irritancy.AI · claude-opus-4-7

Intensity

10 / 10

Tenacity

4 / 10

Volatility

8 / 10

Members

The rest of this material

Composition, IFRA restriction figures, allergen concentrations and where this material is bought are part of Perfume Foundry’s curated library and need an account. Create one or sign in.

IFRA Annex I

Found naturally in

Natural complex substances (NCSs) in which this material typically occurs.

NCS	Botanical	Typical %
MUSTARD OIL	Brassica spp.	61.5%
HORSERADISH OIL	Amoracia rusticana G. Gaertn. et al.	45%

Identity

Aliases · 7

1-Propenal, 3-isothiocyanato-2-Propenyl isothiocyanate57-06-7Allyl isothiocyanateAITCAllyl isosulfocyanateAllyl thiocarbonimide

Compliance note. Restriction data is sourced directly from IFRA publications and preserved with its document excerpt. Perfume Foundry is a compliance-support tool — not a substitute for a qualified safety assessor (CPSR / PIF).