Pungent, bittersweet green-herbal aroma with a distinctive apple-like fruity facet and a slightly musty marigold floralcy. Sharp and almost tomato-leaf-like on top, drying into a warm, hay-like herbaceous base.AI · claude-opus-4-7
Restricted IFRA-standard materials typically present in this NCS at the listed concentrations.
| Constituent | CAS | Typical % |
|---|---|---|
| beta-Thujone | 471-15-8 | 0.5% |