A soft, powdery floral-balsamic aromachemical with a warm mimosa and violet character, layered over a mildly woody, sweet backdrop. Develops a rounded, slightly waxy floral tone that lends volume and diffusion to floral bouquets.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 176.
Yellowish oily liquid, solidifying in the cold to a crystalline mass of lemon-yellow color.
Practically insoluble in water, soluble in alcohol, miscible with oils.
Heavy, sweet-herbaceous, somewhat spicy odor of good tenacity. Woody undertones.
Suggested for use in perfume compositions, where its peculiar odor type may introduce new modifications of Fougere, Chypre, etc. or this chemical may be used to introduce a different type of fruitiness to novelty fragrances.
Produced from para-tertiary-Butylbenzaldehyde plus Acetone by condensation.