A bright, juicy fruity-green ester with a crisp apple-pear character and a fresh, slightly waxy nuance. Diffusive and airy in the top, fading fairly quickly with a soft green-fruity trail.AI · claude-opus-4-7
Composition, IFRA restriction figures, allergen concentrations and where this material is bought are part of Perfume Foundry’s curated library and need an account. Create one or sign in.
Perfume and Flavor Chemicals, page 325.
Colorless liquid.
Almost insoluble in water, soluble in alcohol and oils.
Powerful, sweet-fruity odor, more ethereal-diffusive than Amyl acetate, sweeter, but overall resembling that ester in odor. The background appears almost Oriental-animal or Ambra-like.
Intensely sweet taste, more powerful than that of Amyl acetate and richer than Amyl butyrate. It blends well with Amyl acetate and butyrate.
Finds some use in perfumery, mainly in Chypre, Ambre, Oriental compositions, and it blends well with Patchouli, Myrrh, Opopanax, Laddanum, Jasmin, etc.
Finds some use in flavor compositions, mainly for imitation Apple, Pineapple, Peach, etc., and in 'Juicy-fruit' and similar complexes.
Produced by direct esterification of Cyclohexanol with iso-Butyric acid.