A soft, oily-fruity ester with a waxy-green freshness reminiscent of unripe pear skin and coconut pulp. In dilution it feels rounded and slightly floral, adding a natural, dewy fruit-skin nuance rather than a sharp candy note.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 331.
Colorless liquid.
Almost insoluble in water, soluble in alcohol and oils.
Faint, but tenacious, oily-fruity odor with a green-winey undertone.
Could find some use in Citrus compositions, Chypres, aldehydic-modern blends, etc. Rarely used in perfumery.
Produced by direct esterification of Cyclohexanol with Nonanoic acid.