An aldehydic, waxy-fatty material with a citrus-peel brightness and a slightly greasy, oily undertone. Reads as a fresh, sparkling top note with a soapy-metallic edge typical of C10 aldehyde chemistry.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 350.
Colorless liquid.
Almost insoluble in water, soluble in alcohol and oils.
Delicately floral-oily, sweet and slightly fruity odor with rosy overtones and a soft, but tenacious Ambrette-seed-like background.
Finds some use in perfume compositions as a modifier for fresh-floral and aldehydic fragrance materials, as part of the topnote base in Rose and other florals, Peony compositions, Magnolia, etc.
Produced by direct esterification of omega-Decenol, 'Rosalva' (I.F.&F.).