Extremely powerful sulfurous material with an aggressive garlic-onion character, reminiscent of cooked alliums and rotting cabbage. In extreme dilution it lends savory, tropical-fruit and blackcurrant-bud nuances, but neat it is nauseatingly pungent.AI · claude-opus-4-7
Composition, IFRA restriction figures, allergen concentrations and where this material is bought are part of Perfume Foundry’s curated library and need an account. Create one or sign in.
Perfume and Flavor Chemicals, page 412.
Pale yellowish, mobile liquid
Very slightly soluble in water, soluble in alcohol and oils
Intensely onionlike, very diffusive odor
Finds use in flavor compositions, almost exclusively those of Onion or Cabbage-type
Produced from Methyl bromide and Sodium thiosulfate. The resulting Sodium methylthiosulfate is converted by heating to yield Dimethyl disulfide