A sharp, ethereal fruity ester with a diffusive rum-like sweetness and hints of pineapple, apple, and unripe tropical fruit. Very volatile and short-lived, giving a bright fizzy lift at the top of a composition before dissipating quickly.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 480.
Colorless mobile liquid
Slightly soluble in water, soluble in alcohol and oils
Diffusive, sweet-ethereal, fruity odor
Sweet-fruity, not very powerful odor
Used in soap perfumery for fruity topnotes
Used in Butter, Cherry, Strawberry and various fruit complexes. It is also used in concentrations up to 200 ppm ~ e.g. in baked goods
By esterification of Ethanol with iso-Butyric acid under azeotropic conditions