A soft, diffusive fruity-green material with a ripe apple and pear-like character, wrapped in a mild waxy-buttery sweetness. Over time it settles into a gentle, slightly aromatic fruity tone useful for rounding out top-to-heart transitions.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 515.
Colorless slightly oily liquid
Very slightly soluble in water, soluble in alcohol, miscible with oils
Oily-herbaceous, somewhat winey odor with distinctly green-herbal notes, reminiscent of undertones in Jasmin complex
This ester has found some use in perfume compositions, mainly as an ingredient in Jasmin bases, occasionally in other floral bases where the green-winey-herbaceous and fresh ethereal note may be desirable
Produced by condensation of Ethyl acetate and Hexyl acetate, using Sodium ethoxide catalyst