A soft floral-anisic material with a green, slightly powdery character reminiscent of hawthorn and mimosa. Has a delicate sweet aromatic facet with subtle anise-like nuances, less sharp than the parent aldehyde. Rounded and diffusive on the drydown.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 574.
Colorless oily liquid.
Insoluble in water, soluble in alcohol and oils.
Mild, sweet-floral and very tenacious odor.
Sweet, floral, slightly winey-vanilla-like taste.
Produced from Formaldehyde diethylacetal plus Anisalcohol.