A soft rosy-geranium character with a fruity-waxy nuance from the furoate ester. Less sharp than geraniol itself, with a smoother, slightly balsamic-sweet floral trail and a mild green edge.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 596.
Colorless or pale straw-colored liquid.
Almost insoluble in water, soluble in alcohol and oils.
Sweet-herbaceous, woody, slightly fruity (fruit-preserve-like) odor of good tenacity.
Geranyl furoate has been suggested for use in perfume compositions.
Produced by direct esterification of Geraniol with Furoic acid using azeotropic conditions.