A green, natural-smelling ketal with a fruity-woody character reminiscent of freshly cut vegetation and pea pod, with an earthy, slightly spicy undertone. It has a diffusive, transparent quality that adds a realistic natural nuance to green and fruity accords.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 822.
Colorless oily liquid.
Insoluble in water, soluble in alcohol and oils.
Somewhat sharp-floral, Jasmin-like fruity odor of good tenacity.
This ketal has been suggested for use in perfume compositions on account of its floral odor and a tenacity which is superior to most materials with a similar odor.
Produced by condensation of Methyl-n-butyl-ketone and Catechol.