A light, diffusive fruity ester with a green-apple and pineapple character, tinged with a slightly buttery, wine-like nuance. Fresh and airy on first sniff, it fades quickly leaving a soft sweet-fruit trail.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 830.
Colorless liquid.
Insoluble in water, soluble in alcohol and oils.
Sweet-fruity, Pineapple-like taste.
Sweet-fruity, Pineapple-like taste.
This ester finds a little use in flavor compositions, mainly as component of imitation Pineapple, sometimes Strawberry.
Produced by direct esterification of 4-Methyl-pentanoic acid with Methanol preferably under azeotropic conditions.