A fatty-fruity ester with a waxy, oily character reminiscent of ripe tropical fruit skins and rose petals. Opens with a green, slightly aldehydic fruitiness that softens into a creamy, rosy-waxy heart. Often used to add a natural, juicy realism to floral and fruit accords.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 1028.
Colorless liquid.
Very slightly soluble in water, soluble in alcohol and oils.
Heavy, sweet-fruity Orange-Rose, yet herbaceous odor of moderate tenacity.
The title material could be used in modern versions of Oriental fragrance types, and in Lavender compositions with Opopanax and Clary Sage.
Produced by azeotropic esterification of n-Nonanol with n-Butyric acid.