A soft fruity-floral ester with a honeyed, rosy character reminiscent of ripe stone fruit and warm petals. Develops a slightly green, waxy undertone with a mild caramelic sweetness. Blends smoothly into rose and peach accords without sharpness.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 1101.
Colorless oily liquid.
Practically insoluble in water, soluble in alcohol and oils.
Pleasant, dry-and-sweet, mildly rosy-musty odor with warm herbaceous undertone.
This ester is used in perfume compositions for floral, Oriental, balsamic and herbaceous fragrance types, mainly as a modifier, a warm undertone and as a supporting note to Labdanum, Rose, Sandalwood, Opopanax, Methylionones, Lavender and many other fragrance materials. It works particularly well with Opopanax.
Produced from Phenylethyl alcohol and Crotonic acid by azeotropic esterification.