A green-floral cinnamic aldehyde with a soft herbal-spicy character reminiscent of cyclamen and lily-of-the-valley crossed with a mild cinnamon leaf facet. Less sharp than cinnamic aldehyde itself, with a rounded, slightly waxy floral warmth that develops a powdery muguet nuance on dry-down.AI · claude-opus-4-7
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Perfume and Flavor Chemicals, page 1178.
Pale yellowish oily liquid.
Insoluble in water, soluble in alcohol and oils.
Mild and sweet Clover-like, herbaceous-warm odor of moderate tenacity.
The title aldehyde has been suggested for use in perfume compositions as a background note in Fougéres, mildly floral-herbaceous types, Lavender variations, sophisticated Pine needle fragrances, Ambre types, etc.
Produced by condensation of Benzaldehyde with iso-Valeric aldehyde under mildly alkaline conditions.