Warm, sweet, and enveloping amber accord with a soft powdery-balsamic character. Rich resinous and slightly animalic facets give it a plush, sensual depth that persists as a cozy fixative base.AI · claude-opus-4-7
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Perfume and Flavor Materials of Natural Origin, page 54.
Ambra is a pale grayish or creamy-yellow to brown or dark brown waxy solid mass which melts in boiling water.
The greater part of a good grade of Ambra is soluble in alcohol.
Its odor is rather subtle, reminiscent of seaweed, wood, moss, with a peculiar sweet, yet very dry undertone of unequalled tenacity.
Tincture of Ambra is also used in flavors, mainly as a bouquetting additive to round off and mellow the blend of synthetic flavor materials.
Ambra and tinctures and extracts thereof are used mainly in perfumery although the use is rare as above mentioned.
Tincture of Ambra is also used in flavors, mainly as a bouquetting additive to round off and mellow the blend of synthetic flavor materials.
From the powdered Ambra, tinctures and extracts are produced.