Warm, dry, sweet hay-like aroma with a pronounced coumarin facet reminiscent of freshly cut and drying grass. Develops tobacco, herbaceous and slightly balsamic nuances with a soft powdery-sweet undertone.AI · claude-opus-4-7
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Perfume and Flavor Materials of Natural Origin, page 189.
Pale amber or pale yellow liquid
Delightfully sweet-herbaceous, tea-like fragrance, reminiscent of the odor of sage clary, wet tea leaves and hay
May be used as a modifier in the citrus-blends for cordials and liqueurs and as a modifier for peppermint oil, spearmint oil, etc. in candy or chewing gum
Extremely interesting and useful in modern perfume types: citrus colognes, lavender-fougéres, fantasy compositions, jasmin modifications, orange flower bases, as a nuanceur for spicy fragrances or men’s perfumes, carnation modifier
Used as a modifier in the citrus-blends for cordials and liqueurs and as a modifier for peppermint oil, spearmint oil, etc. in candy or chewing gum
Extracted with petroleum ether and then finally distilled at very low pressure