A pungent, warm herbal blend dominated by thymol and carvacrol — sharply phenolic and medicinal with a dry, spicy-green edge. Reads as freshly crushed thyme leaves with the hotter, more peppery character of oregano underneath, leaving a lingering camphoraceous-herbaceous drydown.AI · claude-opus-4-7
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Perfume and Flavor Materials of Natural Origin, page 376.
Wild Thyme Oil is a pale yellow, mobile liquid.
Wild Thyme oil has an odor that is fresh, but somewhat sharp-terpeney, and a burning sharp, woody-herbaceous taste with a spicy-phenolic undertone.
Wild Thyme Oil has a burning sharp, woody-herbaceous taste with a spicy-phenolic undertone.
Wild Thyme Oil is used in perfumery where its fresh, sometimes almost lemony notes can be helpful in citrus-colognes, fougéres, etc.
Wild Thyme Oil is used as a food condiment.