A bright, effervescent accord evoking chilled sparkling wine — dry, slightly tart white-grape and green apple facets lifted by fizzy aldehydes. The opening feels cool and bubbly, drying into a subtly yeasty, bready nuance before fading.AI · claude-opus-4-7
| Allergen | CAS | % in ingredient |
|---|---|---|
| dl-Citronellol | 106-22-9 | 1.5% |
Substances declared in this material, parsed from the uploaded SDS. Percentages are used by the formula compliance engine to compute effective constituent concentrations.
| Constituent | CAS | % | Range |
|---|---|---|---|
| Gamma-Undecalactone | 104-67-6 | — | 5–10% |
| Ethyl acetate | 141-78-6 | — | 1–5% |
| Rhodinol | 106-22-9 | — | 1–5% |
| Allyl Caproate | 123-68-2 | — | 1–5% |
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