Japanese sansho pepper extract — bright, tingling citrus-peppery aroma with a lemony, slightly grapefruit-like top and a warm, dry woody-spicy heart. Distinctly sharper and more citric than black pepper, with a characteristic numbing, aromatic bite reminiscent of Sichuan pepper.AI · claude-opus-4-7
Composition, IFRA restriction figures, allergen concentrations and where this material is bought are part of Perfume Foundry’s curated library and need an account. Create one or sign in.
Restricted IFRA-standard materials typically present in this NCS at the listed concentrations.
| Constituent | CAS | Typical % |
|---|---|---|
| RHODINOL | 106-22-9 | 0.1% |