Intensely green and fruity blackcurrant character with a distinctive sulphurous, animalic-catty top note that reads as sharp and slightly urinous on first sniff. Underneath sits a wine-like, tart-fruity heart with leafy green and mildly earthy facets. A tiny dose brings sparkling blackcurrant realism to florals and citrus accords.AI · claude-opus-4-7
Restricted IFRA-standard materials typically present in this NCS at the listed concentrations.
| Constituent | CAS | Typical % |
|---|---|---|
| p-Isopropylbenzyl alcohol | 536-60-7 | 0.1% |