A warm, sweet, distinctly root-beer-like aroma dominated by safrole. Opens with a spicy-camphoraceous lift and settles into a sweet woody-balsamic character reminiscent of sassafras candy and old-fashioned sarsaparilla.AI · claude-opus-4-7
Restricted IFRA-standard materials typically present in this NCS at the listed concentrations.
| Constituent | CAS | Typical % |
|---|---|---|
| Iso-Safrole | 94-59-7 | 92% |