Bright, sharp citrus with a distinctive green, slightly herbaceous edge — the characteristic kaffir lime profile. Opens with a zesty, effervescent lime-peel note that dries down to a cleaner, faintly bitter green facet.AI · claude-opus-4-7
Restricted IFRA-standard materials typically present in this NCS at the listed concentrations.
| Constituent | CAS | Typical % |
|---|---|---|
| Citronellal | 106-23-0 | 11.7% |
| Rhodinol | 106-22-9 | 3% |
| Geraniol | 106-24-1 | 0.7% |