| Category | Kind | Max % | Notes | Source |
|---|---|---|---|---|
| Category 1 | Max % | 0.11% | — | DOC |
| Category 2 | Max % | 0.032% | — | DOC |
| Category 3 | Max % | 0.11% | — | DOC |
| Category 4 | Max % | 0.6% | — | DOC |
| Category 5A | Max % | 0.15% | — | DOC |
| Category 5B | Max % | 0.15% | — | DOC |
| Category 5C | Max % | 0.15% | — | DOC |
| Category 5D | Max % | 0.051% | — | DOC |
| Category 6 | Max % | 0.11% | — | DOC |
| Category 7A | Max % | 0.34% | — | DOC |
| Category 7B | Max % | 0.34% | — | DOC |
| Category 8 | Max % | 0.051% | — | DOC |
| Category 9 | Max % | 0.57% | — | DOC |
| Category 10A | Max % | 0.57% | — | DOC |
| Category 10B | Max % | 4.2% | — | DOC |
| Category 11A | Max % | 0.051% | — | DOC |
| Category 11B | Max % | 0.051% | — | DOC |
| Category 12 | No restriction | — | No Restriction | DOC |
Compliance-support only. Values resolved from the current IFRA corpus; each row cites the document excerpt it came from. Not a substitute for a qualified safety assessor.
Natural complex substances (NCSs) in which this material typically occurs.
| NCS | Botanical | Typical % |
|---|---|---|
| Ambrette seed absolute | Hibiscus abelmoschus L. | 0.5% |
| Ginger oil | Zingiber officinale Rosc. | 0.2% |
| Orange flower oil, bitter (neroli and neroli bigarade) | Citrus aurantium L. ssp. Amara Link | 0.07% |
| Rose oil | Rosa x damascena Mill. | 0.07% |
| Ylang ylang extracts | Cananga odorata (Lam.) Hook. f. &Thomson oil (forma genuine Steenis) | 0.02% |
| Citronella oil, Ceylon type | Cymbopogon nardus (L.) Rendle | 0.01% |
| Rose absolute | Rosa x damascena Mill. | 0.01% |