| Category | Kind | Max % | Notes | Source |
|---|---|---|---|---|
| Category 1 | Max % | 0.045% | — | DOC |
| Category 2 | Max % | 0.014% | — | DOC |
| Category 3 | Max % | 0.27% | — | DOC |
| Category 4 | Max % | 0.25% | — | DOC |
| Category 5A | Max % | 0.064% | — | DOC |
| Category 5B | Max % | 0.064% | — | DOC |
| Category 5C | Max % | 0.064% | — | DOC |
| Category 5D | Max % | 0.021% | — | DOC |
| Category 6 | Max % | 0.15% | — | DOC |
| Category 7A | Max % | 0.52% | — | DOC |
| Category 7B | Max % | 0.52% | — | DOC |
| Category 8 | Max % | 0.021% | — | DOC |
| Category 9 | Max % | 0.49% | — | DOC |
| Category 10A | Max % | 0.49% | — | DOC |
| Category 10B | Max % | 1.8% | — | DOC |
| Category 11A | Max % | 0.021% | — | DOC |
| Category 11B | Max % | 0.021% | — | DOC |
| Category 12 | No restriction | — | No Restriction | DOC |
Compliance-support only. Values resolved from the current IFRA corpus; each row cites the document excerpt it came from. Not a substitute for a qualified safety assessor.
Natural complex substances (NCSs) in which this material typically occurs.
| NCS | Botanical | Typical % |
|---|---|---|
| Almond oil, bitter | Prunus amygdalus amara (Bitter Almond) kernel oil | 99% |
| Cherry Bark, wild, extract | Prunus serotina Ehrh. | 99% |
| Cassia bark extract | Cinnamomum cassia Blume | 1% |
| Rose absolute | Rosa x damascena Mill. | 1% |
| Labdanum extract ambreine | Cistus ladaniferus L. | 0.8% |
| Cistus absolute | Cistus ladaniferus L. | 0.6% |
| Cinnamon bark oil, Laos | Cinnamomum loureiroi Nees | 0.5% |
| Cassie absolute | Vachellia farnesiana (L.) Willd. | 0.3% |
| Davana oil | Artemisia pallens Wall. | 0.2% |
| Niaouli oil | Melaleuca viridiflora Sol. ex Gaertn. | 0.2% |
| Cajuput oil | Melaleuca leucadendron L. | 0.1% |
| Cinnamon bark extract | Cinnamomum zeylanicum Blume | 0.1% |
| Hyacinth absolute | Hyacinthus orientalis L. | 0.1% |
| Tolu, balsam, extract | Myroxylon balsamum (L.) Harms. | 0.05% |
| Styrax | Liquidambar styraciflua L. | 0.05% |
| Peru balsam | Myroxylon balsamum (L.) Harms var. pereirae (Royle) Harms | 0.03% |